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Healthy Ground Turkey Veggie Soup Delicious Nourishing

Ground Turkey Vegetable Soup
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Enjoy a nutritious blend in this Healthy Ground Turkey Veggie Soup Packed with flavor its a delicious and nourishing option for any meal

Ingredients

Scale
  • 1 lb ground turkey
  • 1 cup diced carrots
  • 1 cup chopped celery
  • 1 cup diced bell peppers
  • 4 cups low-sodium chicken or vegetable broth
  • 1 can diced tomatoes
  • 1 tsp dried oregano
  • Salt and pepper to taste

    • Instructions

  • In a large pot, heat a tablespoon of olive oil over medium heat. Add the ground turkey, break it apart with a spoon, and cook until it’s no longer pink (about 5-7 minutes). Drain any excess fat.
  • Add the diced carrots, celery, and bell peppers to the pot. Sauté for 5-10 minutes, stirring occasionally, until the vegetables begin to soften.
  • Pour in the broth and add the canned tomatoes (with their juice). Stir well to combine all ingredients.
  • Sprinkle in the dried oregano, salt, and pepper. Stir to incorporate the seasonings evenly throughout the soup.
  • Bring the soup to a gentle boil. Once boiling, reduce the heat to low, cover, and let it simmer for about 20 minutes, allowing the flavors to meld.
  • Taste the soup and adjust salt, pepper, or herbs as needed.
  • Ladle the soup into bowls and garnish with fresh herbs if desired.

    • Nutrition

    Find it online: https://oocki.com/ground-turkey-vegetable-soup-carrots-celery-simmering-delicious/