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Hearty Slow Cooker German Potato Soup Comfort in Every Spoon

Hearty Slow Cooker German Potato Soup

Experience comfort in every spoon with this Hearty German Potato Soup cooked slowly for rich flavors Perfect for cozy evenings 153 chars

Ingredients

Scale
  • 6 medium potatoes, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 4 strips bacon, cooked and crumbled
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • Instructions

  • Prepare Ingredients: Peel and dice the potatoes, chop the onion, and mince the garlic. This can be done the night before.
  • Layer Ingredients: Place the diced potatoes at the bottom of the slow cooker, then layer chopped onions, garlic, and crumbled bacon on top.
  • Add Liquids: Pour in vegetable broth and stir to mix. Add smoked paprika, salt, and pepper.
  • Set Slow Cooker: Cover and set to low for 7-8 hours or high for 4-5 hours.
  • Finish with Cream: Stir in heavy cream 30 minutes before serving; blend soup for a thicker consistency if desired.
  • Serve: Ladle into bowls, garnish with fresh herbs, and enjoy!
  • Nutrition