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Delicious Roasted Tomato Basil Soup Comfort in Every Spoon

Roasted Tomato Basil Soup
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Savor every spoonful of our delicious roasted tomato basil soup a comforting blend that warms the soul and excites the taste buds Perfect for any meal

Ingredients

  • Fresh tomatoes
  • Fresh basil leaves
  • Onion
  • Garlic
  • Olive oil
  • Vegetable broth
  • Salt and pepper

    • Instructions

  • Preheat your oven to 400°F (200°C).
  • Wash and slice the fresh tomatoes in half. Lay them cut-side up on a baking sheet and drizzle with olive oil, salt, and pepper.
  • Bake the tomatoes for 25-30 minutes until they are caramelized and bursting with flavor.
  • In a large pot, heat some olive oil over medium heat. Add chopped onions and sauté until translucent, about 5 minutes. Then add minced garlic and cook for an additional minute.
  • Add the roasted tomatoes to the pot along with any juices. Pour in the vegetable broth and bring to a boil.
  • Reduce heat and let it simmer for about 15-20 minutes to blend the flavors.
  • Use an immersion blender to puree the soup until smooth.
  • Stir in fresh basil leaves and let it cook for a few more minutes.
  • Taste and adjust seasoning if needed. Serve hot.

    • Nutrition

    Find it online: https://oocki.com/roasted-tomato-basil-soup-delicious-garlic-onion-roasting/